BEETS BEETS BEETS

Well that’s a wrap for this year on the beet front.  This last two days has yielded 16 jars of regular beets, 6 jars of borscht and just now finished 14 jars of pickled beets. 

beet 004

That should keep us in beets for some time to come and you just can’t beat that!  Next week will be carrots and a storm of zucchini will let rip I figure about Tuesday.  Zucchini bread, zucchini relish and frozen zucchini chunks for stir fries and grilling. 

All this canning and caring is a whole lot of work but when that snow flies it’s just so nice to have our own food that’s been kissed by the sun in our own back yard.  Chemical free, no msgs, no crap.  Just good clean healthy eating. 

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s