This is one of my favourite ‘go to’ dinners. It is so amazingly fast and easy and yet gives you something meaty, tender and packed full of incredible flavour ~and~ has amazing bang for your buck.
You will need:
two fast fry thin steaks, cheaper cut for every one person
one or more onions
one or more peppers
1/2 bottle of hickory bbq sauce
any vegetable you might like to add
Take 1/4 bottle of your bbq sauce and literally slather on both sides of the meat.
lay them in the bottom of a lidded roasting pan that has been lightly oiled
layer on the vegetables
With lid on put into a slow oven at 225 degrees for about 1 hour
Now spread the rest of your sauce over the vegetables
Turn heat down to 200 degrees
Continue to slow cook in oven for another 2 hours
Throw some fries on the side or small boiled potatoes
SO EASY, SO GOOD! ENJOY!